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Barbera D'Alba, Paolo Scavino Bottle:1 one of Hermann Wiemer’s early

Barbera D'Alba, Paolo Scavino Bottle:1 one of Hermann Wiemer’s early100% Barbera from the Bricco Manescotto vineyard in the village of La Morra High elevation with eastern exposure and well drained soil Vinification and aging in stainless steel 420 cases produced annually

SKU: 99906507241 · From uqtrucking.com

4.1
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Description

one of Hermann Wiemer’s early attempts to manufacture a dry Riesling the public would accept

herb/pesto pasta and risotto dishes

Quite dry on the palate

which literally means “beautiful hill” or “peak”

a dense mouthfeel and abundant acidity that drives into the finish

Barbera D'Alba, Paolo Scavino Bottle:1 one of Hermann Wiemer’s early100% Barbera from the Bricco Manescotto vineyard in the village of La Morra High elevation with eastern exposure and well drained soil Vinification and aging in stainless steel 420 cases produced annually

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