Le Cigare Orange, Bonny Doon Vineyard Bottle:1 and the ability to develop

and the ability to develop beautifully

flavors of bright citrus and mango glide across a supple

The Tribe Cabernet Sauvignon is layered with classic herb and licorice notes framing a core of cassis and huckleberry flavors

Nice bright and fresh red fruit and some earth

and has a captivating white peach

Le Cigare Orange, Bonny Doon Vineyard Bottle:1 and the ability to develop33% Grenache Blanc, 25% Pinot Gris, 17% Pinot Blanc, 15% Chenin Blanc, 6% Grenache Gris, 2% Orange Muscat, 2% Vermentino Central Coast AVA Each variety picked and fermented separately 100% destemmed Fermented at cool temperatures in both rotary and stainless steel closed top tanks Skin contact for 14 16 days on average Destemmed into rotary fermenters for 4 5 days of cold soaking the must on skins Pressed to stainless steel tank Minimal sulfur added