Plymouth Truffle Cheddar graze Our signature sandwich platters are

Our signature sandwich platters are perfect for any gathering

Proscuitto and Argulua on Ciabatta

Italian: white wine Dijon mustard

With breakfast or as a late afternoon reward

truffle cheeses are typically made with sheep’s milk—but this pioneer is a raw cow milk version

Plymouth Truffle Cheddar graze Our signature sandwich platters areIn the Italian tradition, truffle cheeses are typically made with sheeps milkbut this pioneer is a raw cow milk version, aged for sixty days, infused with real truffle morsels from Italy and touches of white truffle oil. The result here is a luscious slow dance of flavors; a mellow and approachable cheese that is at once earthy, straightforward, sexy and smooth.