Jean Larnaduie Duck Fat 340g Jar Vegetarian oyster sauce Hand-picked and naturally brine-cured

Hand-picked and naturally brine-cured

the wax can be eaten

or even brush over food before cooking for an instant and delicious smoky flavour

but watch your fingers

Sweet and smokey with a hint of chilli

Jean Larnaduie Duck Fat 340g Jar Vegetarian oyster sauce Hand-picked and naturally brine-curedDuck fat roast potatoes have become synonymous with luxury and decadence. While they certainly taste incredible, duck fat can be used in many other ways too. With lower saturated fats than butter or lard, duck fat is a delicious substitute for butter in risottos or pastas, and adds a complex depth of flavour that you'll continue coming back for.