Yoshihiro Turquoise Blue Handle for Gyuto Chef Knife Hamokiri (Eel Bone Slicer Knife) The stainless steel cladding enhances

The stainless steel cladding enhances the blade's resistance to moisture

ensuring that every piece is a unique work of art

to preserve the knife's sharpness and longevity

even the simplest culinary tasks are transformed with a handcrafted knife that merges beauty and functionality

known for its hardness of 62 on the Rockwell scale

Yoshihiro Turquoise Blue Handle for Gyuto Chef Knife Hamokiri (Eel Bone Slicer Knife) The stainless steel cladding enhancesElevate your knife collection with our traditional Japanese style handcrafted Turquoise Blue handle designed specifically for Gyuto knives. This handle is perfect for those who appreciate exceptional craftsmanship and performance, offering an ergonomic fit that molds effortlessly to your hand, ensuring superior comfort and control during every cut. Available for blade lengths of 180mm, 210mm and 240mm, this handle allows you to customize your knife to