Honduras | Benjamin Paz | Geisha | Triple Anaerobic Washed | Filter | 100g Merchandise after which they led us

after which they led us to the very highest point of Gisheke to look over Lake Kivu in the golden afternoon sun

which she believes provides the perfect conditions for growing exceptional coffee

this special 'exe' raw puer is a "f*@k you" to factory cakes

we laughed

Region: Renacimiento

Honduras | Benjamin Paz | Geisha | Triple Anaerobic Washed | Filter | 100g Merchandise after which they led usRegion: Concepcion del Sur, Santa Barbara Elevation: 1650 1850 masl About: In addition to his work at Beneficio San Vicente (his family's business), Benjamin is also a coffee producer in his own right. His farm, Finca La Salsa, is planted with varieties not typically associated with Honduras, including Panamanian Geisha and SL 28. Located on the high slopes around Lake Yojoa, La Salsa is often shrouded in a dense layer of mist. This unique micro