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31 Additional nutritional considerations for support of chronic kidney disease add Highly digestible, high in energy and highly palatable diets High levels of omega-3 fatty acids EPA and DHA, found in fish oils 6,28 Gut supporting ingredients (polyphenols, pre-, pro-, and postbiotics) to support the microbiome 3,18 Dietary zeolite to bind ammonium in the gut 25 Reducing risk of metabolic acidosis by adding an alkalising agent Reduction of sodium level to help support in case of hypertension Adding antioxidants to help reduce oxidative stress 8 Also to ensure adequate hydration, regular monitoring of biochemical markers and body condition assessments are key to support these patients and improve their quality of life

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Nanomedicine Nanotechnology, Biology, and Medicine 11 (3), 645655

Targeting neutrophil serine proteases in bronchiectasis