Vol. XVIII · Free shipping $75+ · Read the collection
Feature · Product Review

Lee's Inlet Kitchen Updated Print artwork passed down three generations from

Lee's Inlet Kitchen Updated Print artwork passed down three generations fromCelebrating over 70 years, the oldest family run restaurant on the Grand Strand, Lee's was once a General Store Converted by Eford and Pearl Lee in 1948. Since then, passed down three generations from son, Bill to it's present owners Kelly and Dexter Dorman, who continue the tradition of serving up the freshest local Seafood, Certified Angus Steaks, and homemade desserts. It's no wonder locals and tourist alike also come back year after year for Lee's

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Description

passed down three generations from son

and Ocean Blvd

Constructed in 1960

Clay Brittain

(Where “Ripley’s Believe it or Not” now stands

Lee's Inlet Kitchen Updated Print artwork passed down three generations fromCelebrating over 70 years, the oldest family run restaurant on the Grand Strand, Lee's was once a General Store Converted by Eford and Pearl Lee in 1948. Since then, passed down three generations from son, Bill to it's present owners Kelly and Dexter Dorman, who continue the tradition of serving up the freshest local Seafood, Certified Angus Steaks, and homemade desserts. It's no wonder locals and tourist alike also come back year after year for Lee's

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