zen japanese chef knife 16 5 cm Kerst 40% Stainless steel base: Stable and

Stainless steel base: Stable and elegant in any kitchen

you can effortlessly cut through vegetables and other ingredients

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Hardened to 63 HRC Rockwell

The handle is made of Pakka wood

zen japanese chef knife 16 5 cm Kerst 40% Stainless steel base: Stable andThe 16. 5 cm Japanese Zen Santoku has been specially developed to meet the growing demand for high quality Japanese knives. The 37 layer damask has a VG10 stainless steel core with a hardness of HRC 61 for long lasting sharpness. Zen is the Japanese word for "the healthiest meals" and with this beautiful knife you can actually prepare the most healthy meal. The Zen knives also have a hammered Tsuchime finish that is both aesthetic and practical